Weekly Classes at Young Chefs® Academy is a great opportunity to sharpen life-skills and stir-up creativity! Join us each week as we explore a veritable smorgasbord of dishes. Each month is based on a different theme with new recipes each week. One month we may be discovering new tastes from culinary masters such as Rachael Ray and Emeril Lagasse while another we may be soaking up the traditions of old world dishes of Italian Cuisine.
Not only will we be cooking, we will be plunging into knowledge from the basic cognitive subject areas. In truth, any recipe prepared at Young Chefs® Academy is a chance to explore many topics of study in a fun and interactive setting. Our highly qualified staff of teachers and chefs are on hand to make each cooking class a memorable experience for the students. Parents will be surprised to watch as their “young chef” grows with confidence and knowledge as they create these recipes at home for them!
Each unique session is designed to familiarize children with diverse foods, while they experience what it feels like to create and taste scrumptious recipes themselves! Building self-confidence, creativity and a life-long skill are important ingredients to the programs.
Young chefs will learn basics in:
These courses are designed to help young chefs explore cuisines while building upon basic skills.
Check out the Current Class Schedule for the Young Chefs® Academy nearest you